Kitchen Rental

This kitchen operates through yearly contracts and certification. Our Yearly Commissary Fee is $400 plus taxes and fees. The kitchen rate is $15 an hour and a minimum of 10 hours per month-Paid in advance every month plus a $25 maintenance fee per month. Let's Eat Fresh will certify your business on a yearly basis with a month to month billing cycle. 

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All new clients (without a food truck) pay an initial investment deposit of $1,000. This includes our assistance to obtain your license with the proper state department (DBPR or FDACS). It also includes the yearly commissary fee and your first months kitchen rent. You will receive 40% of this investment back at the end of the full year if you cook every month for that year and are never late on a payment. We offer a 15% discount after exceeding 40 hours per month. There is also a 15% late fee for invoices 30 days past due. This fee accumulates every 30 days.  All payments are final and non-refundable or transferable.

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We have 2 private rental rooms, separate from all other offers! Inquire within for more details. Based on availability.

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Note: All new clients without an active license must complete the application process. Please Call or Email to make an appointment at (352) 299-5233 or letseatfresh@yahoo.com

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Calls are taken Monday-Friday 8 AM - 4PM